Chicken Vermicelli
48 mins (prep 25, cooking 23)
16 ingredients
6 to 8 servings
Combine shredded cooked chicken with rice vermicelli noodles, carrots, and caabbage, and flavor with soy sauce and oyster sauce for a hearty, Asian-style noodle bowl.

Categories:  entertaining , southern-living , poultry , rice~grains , chinese-new-year , asian , main-dishes ,
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Serving Size (19.75 g)
Servings 6
Amount per Serving
Calories 60.38 Calories from Fat 44.55
% Daily Value *
Total Fat 4.95g 45.66%
Saturated Fat 0.7g 21.07%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 551.08mg 137.77%
Total Carbohydrate 3.13g 6.26%
Dietary Fiber 0.12 g 2.93%
Sugars 0.18 g %
Protein 1.11g 13.27%
Vitamin A 0.09IU% Vitamin C 0.31mg%
Calcium 3.83mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
celery ribs, shredded cooked chicken, napa cabbage, small, reduced-sodium chicken broth, oyster sauce, garnishes, chopped green onions