Chicken with Bacon, Tomato and Thyme


food network
55 mins (prep 15, cooking 40)
8 ingredients
4 servings


Categories:  chicken , winter , tomato , poultry , main-dish , american , fall , meat , pork , vegetables , summer , bacon , baking , spring ,
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Ingredients

Nutrition

Serving Size (186.14 g)
Servings 4
Amount per Serving
Calories 277.54 Calories from Fat 110.79
% Daily Value *
Total Fat 12.31g 75.74%
Saturated Fat 2.1g 41.96%
Trans Fat 0.01g %
Cholesterol 124.47mg 165.96%
Sodium 126.47mg 21.08%
Total Carbohydrate 1.09g 1.45%
Dietary Fiber 0.43 g 6.91%
Sugars 0.26 g %
Protein 38.38g 307.02%
Vitamin A 55.63IU% Vitamin C 0.0mg%
Calcium 13.32mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh garlic, fresh thyme
 

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