Chicken with Lemon-Thyme Dumplings
35 mins (prep 35)
22 ingredients
4 servings
A refreshing hint of citrus accents thyme, sage, and marjoram in the tender dumplings that top this chicken meal.

Categories:  chicken-and-dumplings , more-vegetables , broth-and-stock , potatoes , vegetables , chicken-broth-and-stock , soup , low-carb , low-fat , chicken , low-calorie , boneless-chicken-breasts , chicken-breasts , celery , healthy-cooking , carrots , boneless-chicken , low-carb-chicken-dishes ,
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Serving Size (633.65 g)
Servings 4
Amount per Serving
Calories 410.75 Calories from Fat 136.17
% Daily Value *
Total Fat 15.13g 93.13%
Saturated Fat 8.66g 173.12%
Trans Fat 0.48g %
Cholesterol 42.14mg 56.19%
Sodium 1849.5mg 308.25%
Total Carbohydrate 44.17g 58.89%
Dietary Fiber 1.06 g 16.91%
Sugars 9.95 g %
Protein 20.14g 161.16%
Vitamin A 407.55IU% Vitamin C 0.86mg%
Calcium 359.81mg% Iron 3.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9β€’Carbohydrate 4β€’Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, or, or, dried thyme, white pepper, ground sage, dried marjoram, finely shredded lemon peel, skinless, or, chopped celery, chopped carrot, chopped, or, dried thyme, snipped chives, or, fresh thyme sprigs