Chicken with Roasted Grapes and Shallots

95 mins (prep 15)
7 ingredients
makes 4 servings
This is an incredibly simple recipe with an impressive payoff: Golden roasted chicken is dressed up with beautiful bunches of sweet grapes.

Categories:  quick-&-easy ,
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  • 1 1/4 pounds assorted seedless grapes (such as green, red, and black), cut into small clusters
  • 6 large shallots (about 10 ounces), peeled, halved through root end
  • 1 tablespoon chopped fresh thyme plus 6 large sprigs
  • 2 tablespoons olive oil, divided
  • 1 4-to 4 1/2-pound chicken, excess fat removed from cavity


Serving Size (9.96 g)
Servings 4
Amount per Serving
Calories 65.37 Calories from Fat 66.51
% Daily Value *
Total Fat 7.39g 45.51%
Saturated Fat 1.02g 20.42%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.15mg 0.02%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.07mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
seedless grapes, large shallots, chopped fresh thyme, plus, large