Chicken With Sesame Seeds
30 mins (prep 20, cooking 10)
15 ingredients
3-4 servings
An easy and tasty stir-fry. The chili bean sauce gives it a nice kick. This is a Ken Hom recipe.

Categories:  technique , stir-fry , chicken-breast , poultry , taste~mood , spicy , equipment , asian , time-to-make , chicken , <-30-mins , easy , main-dish , meat ,
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Serving Size (212.87 g)
Servings 3
Amount per Serving
Calories 627.93 Calories from Fat 465.66
% Daily Value *
Total Fat 51.74g 238.79%
Saturated Fat 7.71g 115.64%
Trans Fat 0.01g %
Cholesterol 110.38mg 110.38%
Sodium 455.98mg 57.0%
Total Carbohydrate 5.84g 5.84%
Dietary Fiber 0.24 g 2.88%
Sugars 3.31 g %
Protein 34.25g 205.49%
Vitamin A 37.9IU% Vitamin C 0.0mg%
Calcium 8.29mg% Iron 0.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white sesame seeds, dark soy sauce, chili bean sauce, dry sherry, szechuan peppercorns, whole, finely chopped spring onions