Chicken With Toasted Walnut and Coriander Sauce
60 mins (prep 15, cooking 45)
15 ingredients
6 servings
From the wonderful recipe book Mediterranean Dishes by Diane Seed. A Greek/Turkish-inspired dish.

Categories:  <-60-mins , chicken , european , poultry , main-dish , meat , low-carb , low-in... , low-sodium , time-to-make , very-low-carbs ,
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Serving Size (130.93 g)
Servings 6
Amount per Serving
Calories 257.19 Calories from Fat 185.13
% Daily Value *
Total Fat 20.57g 189.87%
Saturated Fat 2.95g 88.49%
Trans Fat 0.0g %
Cholesterol 2.1mg 4.2%
Sodium 103.92mg 25.98%
Total Carbohydrate 6.92g 13.85%
Dietary Fiber 0.02 g 0.49%
Sugars 1.53 g %
Protein 1.85g 22.18%
Vitamin A 33.31IU% Vitamin C 0.2mg%
Calcium 5.43mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken thighs, fresh ground black pepper, large garlic cloves, shelled, toasted walnuts, whole coriander seeds