Chickpea Salad
70 mins (prep 20, cooking 50)
13 ingredients
8 servings
This is a good salad as it can be made the day before. If you don't want to cook use 2 400gr tins chickpeas. I can't remember where I got this recipe.

Categories:  salad , weeknight , <-4-hours , time-to-make ,
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Serving Size (123.79 g)
Servings 8
Amount per Serving
Calories 214.4 Calories from Fat 89.01
% Daily Value *
Total Fat 9.89g 121.67%
Saturated Fat 1.28g 51.34%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 27.48mg 9.16%
Total Carbohydrate 25.44g 67.83%
Dietary Fiber 6.96 g 222.57%
Sugars 5.56 g %
Protein 7.75g 123.93%
Vitamin A 230.44IU% Vitamin C 11.31mg%
Calcium 46.64mg% Iron 2.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried, stalks celery, medium red onion, finely chopped fresh mint leaves