Chickpea salad

10 mins (prep 10)
10 ingredients
2 servings
Very easy to make. Makes for a nice light lunch or side/salad.

Categories:  salad , appetizers-~-soups-~-salads , vegetarian appetizers-~-soups-~-salads , quick , vegetarian , appetizers-~-soups-~-salads- salad ,
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Serving Size (222.35 g)
Servings 2
Amount per Serving
Calories 80.72 Calories from Fat 19.26
% Daily Value *
Total Fat 2.14g 6.58%
Saturated Fat 0.77g 7.66%
Trans Fat 0.0g %
Cholesterol 3.84mg 2.56%
Sodium 618.76mg 51.56%
Total Carbohydrate 14.34g 9.56%
Dietary Fiber 2.54 g 20.31%
Sugars 4.95 g %
Protein 4.5g 17.99%
Vitamin A 692.99IU% Vitamin C 47.21mg%
Calcium 190.54mg% Iron 5.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
canned chickpeas, small onion, dry, or