Chili Balls


Food.com
105 mins (prep 15, cooking 90)
12 ingredients
8 servings
loyalty cookbook 1953

Categories:  main-dish , heirloom~historical , <-4-hours , meatballs , low-carb , low-in... , low-sodium , time-to-make ,
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Ingredients

Nutrition

Serving Size (174.06 g)
Servings 8
Amount per Serving
Calories 109.14 Calories from Fat 9.81
% Daily Value *
Total Fat 1.09g 13.38%
Saturated Fat 0.4g 15.81%
Trans Fat 0.0g %
Cholesterol 5.18mg 13.8%
Sodium 368.17mg 122.72%
Total Carbohydrate 20.79g 55.44%
Dietary Fiber 1.71 g 54.85%
Sugars 6.76 g %
Protein 4.75g 76.05%
Vitamin A 574.79IU% Vitamin C 15.08mg%
Calcium 110.89mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground beef, ground pork
 

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