Chili Bean-Stuffed Peppers


Recipe.com
30 mins (prep 30)
11 ingredients
1  stuffed pepper
Beans and rice make a vegetarian filler for the sweet peppers in this easy, cheesy dinner that you make in your slow cooker.

Categories:  healthy-dishes , mexican-cuisine , peppers , green-peppers , low-carb , easy-and-quick-dinners , low-fat , slow-cooker , low-cholesterol , low-fat-dinners , healthy-lunches , healthy-cooking , vegetarian , lunch , healthy-meals , rice , healthy-dinner , vegetables , quick-and-easy-vegetarian-dishes , diabetic , low-sodium , healthy-lunch , dinner , low-calorie , quick-and-easy-dinners , heart-healthy , quick-and-easy-healthy , stuffed-peppers , quick-and-easy ,
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Ingredients

Nutrition

Serving Size (94.38 g)
Servings 1
Amount per Serving
Calories 431.2 Calories from Fat 198.27
% Daily Value *
Total Fat 22.03g 33.89%
Saturated Fat 5.19g 25.94%
Trans Fat 0.26g %
Cholesterol 2.55mg 0.85%
Sodium 763.75mg 31.82%
Total Carbohydrate 51.71g 17.24%
Dietary Fiber 1.87 g 7.48%
Sugars 0.77 g %
Protein 7.65g 15.31%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 63.79mg% Iron 3.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small, converted rice, cooked, chili beans, or, no-salt-added tomato sauce, finely chopped onion
 

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