Chili Beef Cottage Pie
35 mins (prep 5, cooking 30)
9 ingredients
4 servings
A really easy family mid week meal that can be on the table in about 30 minutes. You can use any ratio of potato to parsnip or all potato or all parsnip for the topping. If you can't find kidney beans in chili sauce, just add 2 tsp of chili powder and 50g chopped roasted peppers instead. This isn't over spicy, making it fine for the younger members of the family. This can be made ahead of time and heated in the oven for about 30-40 minutes.

Categories:  served-hot , <-60-mins , beginner-cook , taste~mood , spicy , chili , oamc~freezer~make-ahead , time-to-make , toddler-friendly , european , easy , kid-friendly , presentation , main-dish , beans , number-of-servings , inexpensive , potato , vegetable , savory , english ,
Share on Newzsocial



Serving Size (691.68 g)
Servings 4
Amount per Serving
Calories 597.46 Calories from Fat 42.75
% Daily Value *
Total Fat 4.75g 29.21%
Saturated Fat 0.65g 13.09%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 70.89mg 11.82%
Total Carbohydrate 112.37g 149.82%
Dietary Fiber 32.67 g 522.72%
Sugars 7.04 g %
Protein 31.29g 250.31%
Vitamin A 517.33IU% Vitamin C 86.13mg%
Calcium 215.28mg% Iron 12.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, lean ground beef, chopped tomatoes