Chili-Day Meatballs- Freezer Friendly
20 mins (cooking 20)
7 ingredients
5 servings
Great served as a meal alongside egg noodles and a vegetable or even as an appetizer. From the book: Frozen Assets: How to cook for a day and eat for a month. I recommend serving with Browned Buttered Egg Noodles. You can also use this sauce with hotdogs, as I did in the picture.

Categories:  beginner-cook , beef , comfort-food , taste~mood , quick , appetizer , potluck , oamc~freezer~make-ahead , time-to-make , <-30-mins , easy , kid-friendly , main-dish , meat , number-of-servings , to-go... ,
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Serving Size (82.86 g)
Servings 5
Amount per Serving
Calories 15.59 Calories from Fat 3.78
% Daily Value *
Total Fat 0.42g 3.25%
Saturated Fat 0.06g 1.42%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 17.07mg 3.56%
Total Carbohydrate 3.06g 5.1%
Dietary Fiber 0.49 g 9.88%
Sugars 1.88 g %
Protein 0.63g 6.33%
Vitamin A 311.98IU% Vitamin C 22.7mg%
Calcium 6.48mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grape jelly, beef bouillon cube, hot water, frozen meatballs