35 mins (prep 5, cooking 30)
6 ingredients
4 servings
This is a quick and easy chili recipe that I cook often, add a little cheese or sour cream on top for a great bowl of chili.

Categories:  5-ingredients-or-less , <-60-mins , easy , main-dish , soups-&-stews , chili , time-to-make ,
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Serving Size (113.0 g)
Servings 4
Amount per Serving
Calories 354.02 Calories from Fat 7.92
% Daily Value *
Total Fat 0.88g 5.43%
Saturated Fat 0.13g 2.55%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 25.51mg 4.25%
Total Carbohydrate 63.8g 85.06%
Dietary Fiber 26.47 g 423.55%
Sugars 2.37 g %
Protein 25.07g 200.55%
Vitamin A 0.0IU% Vitamin C 4.78mg%
Calcium 152.03mg% Iron 8.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, chili seasoning mix, tomato soup, diced tomatoes