Chili Pasta Bake


Food.com
40 mins (prep 20, cooking 20)
10 ingredients
6 servings
This recipe comes from a can of tomatoes. It sounds like a nice comforting dish to serve with some fresh dinner rolls and a green salad.

Categories:  <-60-mins , pasta,-rice-and-grains , ground-beef , north-american , beef , taste~mood , spicy , equipment , pasta , penne , potluck , time-to-make , southwestern-u.s. , oven , american , meat , inexpensive , to-go... , stove-top ,
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Ingredients

Nutrition

Serving Size (173.26 g)
Servings 6
Amount per Serving
Calories 360.18 Calories from Fat 243.9
% Daily Value *
Total Fat 27.1g 250.17%
Saturated Fat 16.77g 503.0%
Trans Fat 0.0g %
Cholesterol 84.7mg 169.4%
Sodium 783.73mg 195.93%
Total Carbohydrate 8.5g 16.99%
Dietary Fiber 2.47 g 59.32%
Sugars 2.76 g %
Protein 22.35g 268.14%
Vitamin A 2704.83IU% Vitamin C 2.68mg%
Calcium 593.59mg% Iron 1.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground beef, medium onion, canned tomatoes, salsa, diced green chilies, shredded
 

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