Chili Pork Empanadas with Avocado Dipping Sauce

food network
45 mins (prep 20, cooking 25)
16 ingredients
4 servings

Categories:  queso , mexican , pork , avocado , appetizer ,
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Serving Size (78.26 g)
Servings 4
Amount per Serving
Calories 302.57 Calories from Fat 286.56
% Daily Value *
Total Fat 31.84g 195.96%
Saturated Fat 8.59g 171.87%
Trans Fat 0.24g %
Cholesterol 26.25mg 35.0%
Sodium 221.48mg 36.91%
Total Carbohydrate 3.98g 5.31%
Dietary Fiber 1.29 g 20.59%
Sugars 0.34 g %
Protein 1.6g 12.81%
Vitamin A 1378.12IU% Vitamin C 0.37mg%
Calcium 56.71mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork tenderloin, freshly cracked black pepper, chopped cilantro leaves, crumbled queso fresco, , ripe avocado, freshly cracked black pepper