Chili Sauce Chicken
40 mins (prep 10, cooking 30)
10 ingredients
8 servings
This is part of my OAMC chicken rotation plan. It's a favorite of my family My family likes it with hot sauce added but I like it the way it's written. I have added the hot sauce as an optional ingredient for this reason.

Categories:  <-60-mins , chicken , poultry , meat , equipment , low-carb , chicken-thigh-&-leg , barbecue , low-in... , grilling , time-to-make ,
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Serving Size (65.54 g)
Servings 8
Amount per Serving
Calories 93.22 Calories from Fat 73.17
% Daily Value *
Total Fat 8.13g 100.08%
Saturated Fat 1.19g 47.45%
Trans Fat 0.0g %
Cholesterol 6.61mg 17.61%
Sodium 182.0mg 60.67%
Total Carbohydrate 2.97g 7.93%
Dietary Fiber 0.4 g 12.69%
Sugars 1.12 g %
Protein 2.84g 45.42%
Vitamin A 198.36IU% Vitamin C 13.94mg%
Calcium 11.97mg% Iron 0.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried basil, bone-in chicken thighs