Chili Sauce for Hot Dogs, Fries and Hamburgers
125 mins (prep 5, cooking 120)
12 ingredients
8-12 servings
This is 1 of my 2 staple chili sauces. This is a great recipe to keep on hand for those chili cravings. I have used this recipe on hot dogs, brats, fries and hamburgers of all varieties; even over spaghetti. This recipe freezes very well and will last in the freezer up to 6 months as long as it is properly sealed in airtight containers with a piece of plastic wrap inside the container sitting directly on top of the sauce mixture. You can reduce the cooking time by cooking over a higher heat - just make sure to watch the chili closely, stirring often, so it does not burn on the bottom.

Categories:  ground-beef , 3-steps-or-less , beef , low-carb , oamc~freezer~make-ahead , low-cholesterol , kid-friendly , easy , american , meat , number-of-servings , inexpensive , healthy-2 , condiments,-etc. , midwestern-u.s. , north-american , sauces , comfort-food , taste~mood , spicy , <-4-hours , low-in... , very-low-carbs , time-to-make , low-calorie , toddler-friendly ,
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Serving Size (214.24 g)
Servings 8
Amount per Serving
Calories 194.2 Calories from Fat 78.75
% Daily Value *
Total Fat 8.75g 107.74%
Saturated Fat 3.02g 120.93%
Trans Fat 0.46g %
Cholesterol 27.29mg 72.77%
Sodium 643.17mg 214.39%
Total Carbohydrate 18.62g 49.66%
Dietary Fiber 1.97 g 63.13%
Sugars 4.58 g %
Protein 11.17g 178.75%
Vitamin A 812.73IU% Vitamin C 3.26mg%
Calcium 77.13mg% Iron 2.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean, dried onion, dried parsley