Chilled Sorrel Soup


Food.com
255 mins (prep 15, cooking 240)
13 ingredients
6 servings
A tangy cold refreshing spring soup. Spinach may be used. Use young tender leaves of the sorrel.Cooking time does include chilling time. Can also be chilled overnight.

Categories:  greens , seasonal , north-american , taste~mood , equipment , bisques~cream-soups , soups-&-stews , french , spring , served-cold , european , presentation , american , canadian , spinach , vegetarian , savory , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (239.81 g)
Servings 6
Amount per Serving
Calories 64.2 Calories from Fat 37.71
% Daily Value *
Total Fat 4.19g 38.71%
Saturated Fat 2.61g 78.25%
Trans Fat 0.0g %
Cholesterol 13.8mg 27.6%
Sodium 40.72mg 10.18%
Total Carbohydrate 5.53g 11.05%
Dietary Fiber 0.1 g 2.49%
Sugars 2.55 g %
Protein 1.42g 17.07%
Vitamin A 131.59IU% Vitamin C 0.35mg%
Calcium 63.36mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh dill, fresh dill
 

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