Chimichanga Alamo

food network
60 mins (prep 45, cooking 15)
23 ingredients
4 servings

Categories:  main-dish , mexican , beef ,
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Serving Size (67.78 g)
Servings 4
Amount per Serving
Calories 82.34 Calories from Fat 56.7
% Daily Value *
Total Fat 6.3g 38.78%
Saturated Fat 3.91g 78.25%
Trans Fat 0.0g %
Cholesterol 20.7mg 27.6%
Sodium 630.63mg 105.11%
Total Carbohydrate 4.66g 6.21%
Dietary Fiber 0.26 g 4.2%
Sugars 0.13 g %
Protein 2.17g 17.4%
Vitamin A 283.09IU% Vitamin C 3.53mg%
Calcium 91.36mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped fresh cilantro, fresh lime juice, vegetable or olive oil, finely chopped vidalia or other sweet onion, freshly ground black pepper, ground cumin, cloves garlic, lean ground beef, refried black beans, shredded cheddar cheese, shredded pepper jack cheese, small, pickled jalapeno slices