Chimichurri Sauce from Argentina # 2
125 mins (prep 5, cooking 120)
8 ingredients
1 servings
You can mince the ingredients by hand or use a food processor, which is faster and easier. There are many variations on this condiment, and it is used on meat,rice, empanadas, etc.

Categories:  savory-sauces , beginner-cook , condiments,-etc. , 3-steps-or-less , sauces , salsas , <-4-hours , low-carb , low-sodium , low-in... , time-to-make , low-protein , weeknight , easy , argentinean , south-american , number-of-servings , vegetarian ,
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Serving Size (128.56 g)
Servings 1
Amount per Serving
Calories 1058.83 Calories from Fat 1066.59
% Daily Value *
Total Fat 118.51g 182.32%
Saturated Fat 16.41g 82.06%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3.6mg 0.15%
Total Carbohydrate 3.4g 1.13%
Dietary Fiber 2.09 g 8.38%
Sugars 0.2 g %
Protein 0.44g 0.89%
Vitamin A 83.84IU% Vitamin C 0.11mg%
Calcium 79.9mg% Iron 2.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon juice, minced fresh parsley, clove garlic, minced shallots, salt and pepper