Chinese-American Egg Rolls

40 mins (prep 35, cooking 5)
20 ingredients
makes about 15

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Serving Size (51.91 g)
Servings 15
Amount per Serving
Calories 304.59 Calories from Fat 298.35
% Daily Value *
Total Fat 33.15g 765.09%
Saturated Fat 4.77g 357.42%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 155.91mg 97.45%
Total Carbohydrate 2.42g 12.11%
Dietary Fiber 0.23 g 14.0%
Sugars 0.01 g %
Protein 0.82g 24.75%
Vitamin A 0.42IU% Vitamin C 4.75mg%
Calcium 3.13mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried chinese black mushrooms, finely chopped garlic, fresh ginger root, finely chopped scallions, ground pork, shredded cabbage, canned bamboo shoots, freshly ground black pepper, light soy sauce, cooking wine, or, dry sherry, asian sesame oil, egg roll wrappers