Chinese BBQ Pulled Pork Sliders with Pickled Cukes and Carrots and Sweet-and-Hot Mustard Sauce

food network
430 mins (prep 20, cooking 270)
25 ingredients
12 sliders

Categories:  cucumber , carrot , slaw , super-bowl , pork , tailgate-party , appetizer , barbecue , sauce , chinese , simmer ,
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Serving Size (125597.38 g)
Servings 12
Amount per Serving
Calories 60.57 Calories from Fat 11.97
% Daily Value *
Total Fat 1.33g 24.48%
Saturated Fat 0.12g 7.02%
Trans Fat 0.03g %
Cholesterol 0.0mg 0.0%
Sodium 1446.23mg 723.12%
Total Carbohydrate 10.18g 40.71%
Dietary Fiber 0.75 g 36.15%
Sugars 7.34 g %
Protein 0.6g 14.49%
Vitamin A 20.94IU% Vitamin C 1.19mg%
Calcium 17.97mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light brown sugar, chinese five-spice powder, ground ginger, or, boneless pork butt, slider, mustard sauce, shredded carrots, crushed red pepper, dried mustard, boiling water, toasted sesame oil, table salt, crushed red pepper, fresh grated ginger, clove garlic