Chinese Coleslaw
15 mins (prep 15)
12 ingredients
6 servings
My mom has made this recipe for years! I enjoy it so I thought others might too. I am not sure where she got the recipe.

Categories:  side-dish , <-15-mins , easy , 3-steps-or-less , quick , chinese , time-to-make , asian ,
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Serving Size (42.17 g)
Servings 6
Amount per Serving
Calories 81.53 Calories from Fat 0.45
% Daily Value *
Total Fat 0.05g 0.44%
Saturated Fat 0.01g 0.26%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 48.06mg 12.01%
Total Carbohydrate 20.42g 40.83%
Dietary Fiber 0.18 g 4.42%
Sugars 20.22 g %
Protein 0.18g 2.18%
Vitamin A 394.33IU% Vitamin C 1.32mg%
Calcium 6.18mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded coleslaw mix, slivered almonds, shelled sunflower seeds, ramen noodles, package, salad oil