Chinese Five-Spice Chicken with Red Cabbage and Potato Gratin

food network
127 mins (prep 20, cooking 102)
21 ingredients
2 servings

Categories:  chicken , main-dish , cabbage , potato ,
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Serving Size (236.1 g)
Servings 2
Amount per Serving
Calories 673.05 Calories from Fat 524.25
% Daily Value *
Total Fat 58.25g 179.22%
Saturated Fat 28.86g 288.6%
Trans Fat 0.48g %
Cholesterol 145.37mg 96.91%
Sodium 4990.17mg 415.85%
Total Carbohydrate 16.87g 11.24%
Dietary Fiber 0.14 g 1.12%
Sugars 13.97 g %
Protein 10.6g 42.39%
Vitamin A 1520.66IU% Vitamin C 0.37mg%
Calcium 358.04mg% Iron 0.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
idaho potatoes, or, or, dried thyme, chopped fresh thyme leaves, freshly ground black pepper, , special equipment, , chopped spanish onion, chopped red cabbage, freshly cracked black pepper, , chinese five-spice powder, freshly cracked black pepper