Chinese Fragrant Spareribs
420 mins (prep 360, cooking 60)
9 ingredients
8 servings
Makes a great appetizer that's easy to bake. You can make these ahead of time and just warm them up before serving. Easily doubles or triples, if needed.

Categories:  served-hot , super-bowl , appetizer , finger-food , chinese , time-to-make , asian , holiday , new-years , weeknight , presentation , pork , meat , number-of-servings , pork-rib ,
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Serving Size (36.62 g)
Servings 8
Amount per Serving
Calories 38.6 Calories from Fat 0.72
% Daily Value *
Total Fat 0.08g 0.96%
Saturated Fat 0.01g 0.32%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 554.12mg 184.71%
Total Carbohydrate 8.96g 23.89%
Dietary Fiber 0.46 g 14.85%
Sugars 6.21 g %
Protein 1.2g 19.25%
Vitamin A 34.62IU% Vitamin C 1.26mg%
Calcium 6.09mg% Iron 0.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry sherry, pork baby back ribs