Chinese Green Beans


Food.com
22 mins (prep 15, cooking 7)
8 ingredients
2-3 servings
A SUPER dish for green beans! Easy and quick! Very flavorful to add as a side dish to your meal. This dish goes well with chicken, pork and beef entrees.

Categories:  side-dish , for-1-or-2 , north-american , taste~mood , low-carb , low-in... , time-to-make , low-protein , vegan , low-calorie , <-30-mins , easy , american , number-of-servings , green~yellow-beans , vegetarian , vegetable , savory ,
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Ingredients

Nutrition

Serving Size (15.08 g)
Servings 2
Amount per Serving
Calories 70.06 Calories from Fat 59.67
% Daily Value *
Total Fat 6.63g 20.39%
Saturated Fat 3.89g 38.89%
Trans Fat 0.24g %
Cholesterol 15.9mg 10.6%
Sodium 48.56mg 4.05%
Total Carbohydrate 2.96g 1.98%
Dietary Fiber 0.05 g 0.42%
Sugars 2.48 g %
Protein 0.15g 0.59%
Vitamin A 184.95IU% Vitamin C 0.98mg%
Calcium 4.35mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh green beans, light soy sauce
 

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