Chinese Peanut Sauce
10 mins (prep 10)
8 ingredients
1 servings
Try this as a raw dip or for lightly steamed veggies, or as a dressing for cold cooked noodles. You may thin this sauce to your liking.

Categories:  <-15-mins , fruit , easy , north-american , american , quick , number-of-servings , nuts , chinese , time-to-make , asian ,
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Serving Size (310.69 g)
Servings 1
Amount per Serving
Calories 761.83 Calories from Fat 362.7
% Daily Value *
Total Fat 40.3g 61.99%
Saturated Fat 6.83g 34.13%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2297.96mg 95.75%
Total Carbohydrate 76.42g 25.47%
Dietary Fiber 6.58 g 26.31%
Sugars 41.11 g %
Protein 34.32g 68.64%
Vitamin A 0.81IU% Vitamin C 2.81mg%
Calcium 67.8mg% Iron 3.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh cilantro