Chinese Pork Dumplings (Pot Stickers)
50 mins (prep 15, cooking 35)
12 ingredients
48 servings
From: Loved these. Tasted like takeout Chinese dumplings from down the street. Great flavor, but could use some improvements.

Categories:  <-60-mins , side-dish , appetizer , time-to-make , asian ,
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Serving Size (8.28 g)
Servings 48
Amount per Serving
Calories 27.6 Calories from Fat 7.83
% Daily Value *
Total Fat 0.87g 64.54%
Saturated Fat 0.08g 19.96%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 214.31mg 428.61%
Total Carbohydrate 4.14g 66.32%
Dietary Fiber 0.15 g 29.07%
Sugars 0.04 g %
Protein 0.67g 64.13%
Vitamin A 0.1IU% Vitamin C 0.0mg%
Calcium 1.15mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boiling water, chinese cabbage, ground lean pork, finely chopped green onion, white pepper