Chinese Salad Dressing


Food.com
10 mins (prep 5, cooking 5)
5 ingredients
1-2 servings
Found this recipe along with a recipe that called for a chinese salad dressing in a Better Crocker magazine. Use this on Asian tossed salads. Sharing this so I can have on hand when needed. I am just guessing on how much this makes.

Categories:  5-ingredients-or-less , salad , for-1-or-2 , <-15-mins , easy , 3-steps-or-less , salad-dressings , taste~mood , quick , number-of-servings , savory , time-to-make ,
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Ingredients

Nutrition

Serving Size (77.2 g)
Servings 1
Amount per Serving
Calories 64.93 Calories from Fat 0.45
% Daily Value *
Total Fat 0.05g 0.07%
Saturated Fat 0.01g 0.03%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 827.65mg 34.49%
Total Carbohydrate 16.75g 5.58%
Dietary Fiber 0.33 g 1.3%
Sugars 13.15 g %
Protein 1.79g 3.57%
Vitamin A 22.18IU% Vitamin C 13.38mg%
Calcium 10.06mg% Iron 0.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
low-fat mayonnaise, vinaigrette dressing
 

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