Chinese Spaghetti and Meatballs

Chinese Spaghetti and Meatballs
food network
50 mins (prep 20, cooking 30)
21 ingredients
4 servings


Categories:  rice , italian , meatballs , chinese , asian , dinner , chicken , grains , main-dish , pork , meat , spinach , peas ,
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Ingredients

Nutrition

Serving Size (219.23 g)
Servings 4
Amount per Serving
Calories 219.23 Calories from Fat 144.99
% Daily Value *
Total Fat 16.11g 99.16%
Saturated Fat 1.31g 26.16%
Trans Fat 0.38g %
Cholesterol 0.0mg 0.0%
Sodium 506.22mg 84.37%
Total Carbohydrate 12.3g 16.39%
Dietary Fiber 5.97 g 95.51%
Sugars 1.38 g %
Protein 9.4g 75.22%
Vitamin A 10737.28IU% Vitamin C 47.71mg%
Calcium 170.82mg% Iron 5.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
whole-wheat spaghetti, ground pork or chicken, puffed rice cereal, chinese five-spice powder, plus, ginger root, cloves garlic, toasted sesame oil, toasted sesame seeds
 
Cooking Instructions

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