Chinese Turkey Salad


food network
75 mins (prep 25, cooking 50)
21 ingredients
4 to 6 servings


Categories:  salad , salad-dressing , main-dish , vegetables , turkey ,
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Ingredients

Nutrition

Serving Size (198.67 g)
Servings 4
Amount per Serving
Calories 1096.23 Calories from Fat 1065.96
% Daily Value *
Total Fat 118.44g 728.88%
Saturated Fat 8.81g 176.11%
Trans Fat 3.05g %
Cholesterol 0.0mg 0.0%
Sodium 1.58mg 0.26%
Total Carbohydrate 12.17g 16.23%
Dietary Fiber 0.14 g 2.22%
Sugars 10.85 g %
Protein 0.49g 3.91%
Vitamin A 138.79IU% Vitamin C 34.7mg%
Calcium 15.18mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
low-sodium chicken broth, low-sodium soy sauce, cloves garlic, fresh ginger, bone-in, , , grapeseed or vegetable oil, low-sodium soy sauce, apple cider vinegar, toasted sesame seeds, kosher salt and freshly ground pepper, , sliced almonds, napa cabbage
 

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