Chinese Wontons
35 mins (prep 20, cooking 15)
12 ingredients
50 servings
These appetizers disappear quickly! They are also great dipped in a mixture of soy sauce and Worcestershire sauce.

Categories:  technique , <-60-mins , presentation , meat , pork , number-of-servings , deep-fried , finger-food , appetizer , chinese , time-to-make , asian ,
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Serving Size (7.54 g)
Servings 50
Amount per Serving
Calories 21.34 Calories from Fat 1.98
% Daily Value *
Total Fat 0.22g 17.26%
Saturated Fat 0.04g 9.76%
Trans Fat 0.0g %
Cholesterol 0.61mg 10.21%
Sodium 55.94mg 116.54%
Total Carbohydrate 4.07g 67.9%
Dietary Fiber 0.19 g 37.17%
Sugars 0.01 g %
Protein 0.71g 70.86%
Vitamin A 1.24IU% Vitamin C 0.0mg%
Calcium 4.39mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground pork, chopped garlic, grated fresh ginger, stalks celery