Chipotle Lime Smoked Brisket
630 mins (prep 30, cooking 600)
31 ingredients
20 servings
Low, Slow and Yummy! You can't rush this! Impatience is not allowed here.Try not to pierce the meat, use tongs so not to loss any of the juices. Here in NJ you can't get Brisket like you can in Texas. My purchase was 2 flat briskets. They had much of the fat removed in which bacon can be laid over the brisket.

Categories:  seasonal , beef , taste~mood , equipment , holiday , main-dish , meat , number-of-servings , summer , smoker , independence-day , savory , grilling , for-large-groups ,
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Serving Size (152.72 g)
Servings 20
Amount per Serving
Calories 316.02 Calories from Fat 212.04
% Daily Value *
Total Fat 23.56g 724.91%
Saturated Fat 6.09g 608.64%
Trans Fat 0.01g %
Cholesterol 61.24mg 408.24%
Sodium 2152.24mg 1793.53%
Total Carbohydrate 6.8g 45.34%
Dietary Fiber 1.19 g 94.92%
Sugars 2.14 g %
Protein 18.04g 721.76%
Vitamin A 379.34IU% Vitamin C 44.1mg%
Calcium 70.64mg% Iron 4.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
flat, chili pepper flakes, apple cider vinegar, lime zest, chopped onion