Chipotle Turkey Meatloaf
75 mins (prep 15, cooking 60)
19 ingredients
4-6 servings
If you like it even more spicy, replace the hot sauce with some additional chopped chipotle in adobo. Makes really good sandwiches the next day. Adapted from Cooking Lite.

Categories:  beginner-cook , poultry , north-american , taste~mood , spicy , <-4-hours , time-to-make , easy , southwestern-u.s. , kid-friendly , main-dish , american , meat , turkey ,
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Serving Size (74.95 g)
Servings 4
Amount per Serving
Calories 41.78 Calories from Fat 4.68
% Daily Value *
Total Fat 0.52g 3.2%
Saturated Fat 0.1g 2.07%
Trans Fat 0.0g %
Cholesterol 0.13mg 0.17%
Sodium 622.26mg 103.71%
Total Carbohydrate 10.19g 13.59%
Dietary Fiber 1.91 g 30.6%
Sugars 3.46 g %
Protein 1.9g 15.23%
Vitamin A 152.51IU% Vitamin C 4.95mg%
Calcium 17.97mg% Iron 0.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh cilantro, dry breadcrumbs, fresh parsley, ground cumin, dried oregano, dried basil, fresh ground black pepper, ground turkey, ground turkey breast