Chipped Beef on Toast

food network
75 mins (prep 35, cooking 40)
13 ingredients
10 to 12 servings

Categories:  american , bread , beef , sauteing , simmer ,
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Serving Size (295.17 g)
Servings 10
Amount per Serving
Calories 1036.42 Calories from Fat 989.37
% Daily Value *
Total Fat 109.93g 1691.17%
Saturated Fat 68.46g 3422.83%
Trans Fat 0.19g %
Cholesterol 401.69mg 1338.97%
Sodium 378.83mg 157.85%
Total Carbohydrate 11.13g 37.09%
Dietary Fiber 0.45 g 18.16%
Sugars 7.94 g %
Protein 6.33g 126.6%
Vitamin A 4329.61IU% Vitamin C 1.7mg%
Calcium 193.11mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced garlic, chopped fresh rosemary, chipped beef, chopped fresh parsley