Chive and Onion Cream Cheese
5 mins (prep 5)
5 ingredients
1 servings
This could be used as a dip or a spread. I made it up when I realized I needed it for a recipe I was about to make: Olive-Pepper Spirals. I thought it turned out very flavorful and yummy.

Categories:  <-15-mins , beginner-cook , onions , quick , cheese , appetizer , low-carb , potluck , low-in... , eggs~dairy , time-to-make , 5-ingredients-or-less , holiday , dip , easy , spreads , vegetarian , to-go... , vegetable ,
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Serving Size (294.36 g)
Servings 1
Amount per Serving
Calories 402.51 Calories from Fat 133.92
% Daily Value *
Total Fat 14.88g 22.9%
Saturated Fat 10.31g 51.54%
Trans Fat 0.0 %
Cholesterol 79.87mg 26.62%
Sodium 2136.39mg 89.02%
Total Carbohydrate 21.69g 7.23%
Dietary Fiber 0.36 g 1.46%
Sugars 15.01 g %
Protein 44.24g 88.48%
Vitamin A 369.86IU% Vitamin C 0.56mg%
Calcium 1096.94mg% Iron 0.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red onions, fresh chives