Chocolate Almond Cupcakes
44 mins (prep 25, cooking 19)
8 ingredients
makes about 20 cupcakes
These rich chocolate cupcakes start from a package of cake mix and get a triple hit of almond flavor from almond paste, sliced almonds, and almond extract in the glaze. 

Categories:  cakes~frostings , desserts , cupcakes , kid--friendly , bake , rice~grains ,
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Serving Size (24.54 g)
Servings 20
Amount per Serving
Calories 63.68 Calories from Fat 58.68
% Daily Value *
Total Fat 6.52g 200.71%
Saturated Fat 0.79g 78.84%
Trans Fat 0.15g %
Cholesterol 2.02mg 13.47%
Sodium 19.29mg 16.08%
Total Carbohydrate 0.9g 5.98%
Dietary Fiber 0.0 g 0.0%
Sugars 0.9 g %
Protein 0.59g 23.59%
Vitamin A 30.32IU% Vitamin C 0.0mg%
Calcium 21.13mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened cocoa, large eggs, glaze