Chocolate and Olive Oil Fig Cakes

food network
45 mins (prep 25, cooking 20)
14 ingredients
6 servings

Categories:  cake , chocolate , fig , dessert ,
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Serving Size (80.51 g)
Servings 6
Amount per Serving
Calories 374.9 Calories from Fat 169.83
% Daily Value *
Total Fat 18.87g 174.19%
Saturated Fat 4.45g 133.59%
Trans Fat 0.05g %
Cholesterol 30.74mg 61.48%
Sodium 379.31mg 94.83%
Total Carbohydrate 51.59g 103.18%
Dietary Fiber 1.41 g 33.73%
Sugars 38.92 g %
Protein 2.76g 33.06%
Vitamin A 43.54IU% Vitamin C 0.03mg%
Calcium 37.77mg% Iron 1.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, large egg, finely grated lemon zest, fresh figs, large, coarsely ground black pepper