Chocolate and Pistachio Whiligig Buns


Food.com
70 mins (prep 45, cooking 25)
11 ingredients
20 servings
I found this yummy sounding recipe on the New York Times website. I haven't tried it yet, but I adore pistachios, and can't wait!

Categories:  fruit , breakfast , kosher , nuts , equipment , <-4-hours , brunch , low-sodium , low-in... , coffee-cakes , yeast-breads , time-to-make , holiday , chocolate , weeknight , small-appliance , oven , valentine's-day , number-of-servings , breads , mixer , for-large-groups ,
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Ingredients

Nutrition

Serving Size (70.11 g)
Servings 20
Amount per Serving
Calories 301.52 Calories from Fat 94.32
% Daily Value *
Total Fat 10.48g 322.5%
Saturated Fat 6.49g 648.61%
Trans Fat 0.39g %
Cholesterol 32.34mg 215.59%
Sodium 112.09mg 93.41%
Total Carbohydrate 45.23g 301.53%
Dietary Fiber 0.84 g 67.5%
Sugars 21.14 g %
Protein 6.76g 270.35%
Vitamin A 313.81IU% Vitamin C 0.57mg%
Calcium 126.13mg% Iron 1.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
instant yeast, large eggs, shelled pistachios, semi-sweet chocolate chips, large egg
 

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