Chocolate Banana Cupcakes


food network
90 mins (prep 45, cooking 30)
22 ingredients
24 cupcakes


Categories:  banana , chocolate , cupcake , dessert ,
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Ingredients

Nutrition

Serving Size (200.8 g)
Servings 24
Amount per Serving
Calories 843.62 Calories from Fat 420.75
% Daily Value *
Total Fat 46.75g 1726.2%
Saturated Fat 28.57g 3428.78%
Trans Fat 1.47g %
Cholesterol 126.8mg 1014.38%
Sodium 642.17mg 642.17%
Total Carbohydrate 101.15g 809.22%
Dietary Fiber 0.6 g 57.36%
Sugars 61.26 g %
Protein 10.12g 485.63%
Vitamin A 1365.42IU% Vitamin C 0.85mg%
Calcium 216.67mg% Iron 3.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ripe, chocolate ganache, italian, buttercream frosting, ripe banana, chocolate ganache
 

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