Chocolate Banana Split Cupcakes Recipe


Taste of Home
2020 mins (prep 20, cooking 20)
14 ingredients
12 servings


Categories:  contest-winning ,
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Ingredients

Nutrition

Serving Size (42.25 g)
Servings 12
Amount per Serving
Calories 174.01 Calories from Fat 84.24
% Daily Value *
Total Fat 9.36g 172.87%
Saturated Fat 5.86g 351.52%
Trans Fat 0.36g %
Cholesterol 25.26mg 101.03%
Sodium 158.1mg 79.05%
Total Carbohydrate 20.7g 82.79%
Dietary Fiber 0.35 g 16.88%
Sugars 10.78 g %
Protein 2.03g 48.63%
Vitamin A 288.0IU% Vitamin C 0.07mg%
Calcium 25.24mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
mashed banana, chopped walnuts, milk chocolate bars, confectioners' sugar, maraschino cherries with stems
 

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