Chocolate Banana Tofu Mousse/Dessert
15 mins (prep 5, cooking 10)
8 ingredients
3-3 1/2
I was requested to make this for a gathering and was a bit skeptical about it. However, it is so easy to make and it tastes great. Nobody knows that it is made with tofu until they are told. Found this recipe in the "Can't Believe It's Kosher" cookbook. Cook time does not include chill time.

Categories:  <-15-mins , beginner-cook , fruit , kosher , quick , soy~tofu , tropical-fruits , time-to-make , puddings-and-mousses , vegan , chocolate , easy , bananas , beans , vegetarian , dessert ,
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Serving Size (98.4 g)
Servings 3
Amount per Serving
Calories 56.01 Calories from Fat 22.95
% Daily Value *
Total Fat 2.55g 11.78%
Saturated Fat 0.34g 5.06%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 198.64mg 24.83%
Total Carbohydrate 2.92g 2.92%
Dietary Fiber 0.09 g 1.13%
Sugars 1.42 g %
Protein 4.54g 27.22%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 29.57mg% Iron 0.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
semi-sweet chocolate chips, ripe bananas, light brown sugar, raspberry vinegar