Chocolate Bavarian Pie


Food.com
260 mins (prep 20, cooking 240)
9 ingredients
8 servings
A light and delicious dessert which I found in a magazine, but have changed to suit the family. I make it with dark chocolate, but it can be made with milk chocolate as well. Also if using dark chocolate it does not matter if you use white and pink marshmallows together.

Categories:  chocolate , gelatin , pie , pies-and-tarts , dessert ,
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Ingredients

Nutrition

Serving Size (184.37 g)
Servings 8
Amount per Serving
Calories 416.75 Calories from Fat 231.12
% Daily Value *
Total Fat 25.68g 316.07%
Saturated Fat 14.81g 592.35%
Trans Fat 0.33g %
Cholesterol 72.04mg 192.1%
Sodium 384.87mg 128.29%
Total Carbohydrate 39.96g 106.55%
Dietary Fiber 0.47 g 15.12%
Sugars 25.51 g %
Protein 7.09g 113.5%
Vitamin A 685.49IU% Vitamin C 0.28mg%
Calcium 164.26mg% Iron 0.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped marshmallows, chopped dark chocolate, for decoration, chocolate shavings
 

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