Chocolate Butter
5 mins (prep 5)
4 ingredients
0.75 servings
A delicious butter to serve with warm scones! It is nice on pancakes too, served with a bit of whipped cream. Rich and yummy! If refrigerated, please remove and let stand at room temperature for about 15 minutes to soften before serving. You can use margarine to replace the butter, but butter is best!! Source: Chocolatier magazine

Categories:  5-ingredients-or-less , low-protein , <-15-mins , easy , quick , low-in... , time-to-make ,
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Serving Size (239.6 g)
Servings 0.75
Amount per Serving
Calories 1437.74 Calories from Fat 1151.46
% Daily Value *
Total Fat 127.94g 147.62%
Saturated Fat 81.02g 303.84%
Trans Fat 5.17g %
Cholesterol 339.13mg 84.78%
Sodium 1015.8mg 31.74%
Total Carbohydrate 78.78g 19.69%
Dietary Fiber 0.0 g 0.0%
Sugars 77.23 g %
Protein 1.34g 2.01%
Vitamin A 3941.76IU% Vitamin C 0.0mg%
Calcium 38.64mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened cocoa powder, pure vanilla extract