Chocolate Button Muffins
25 mins (prep 5, cooking 20)
10 ingredients
10 servings
There are so many muffin recipes around, but this is my fave. You can use any chocolate chips you like but I use Cadbury's giant chocolate buttons cut in half. This recipe can easily be doubled, or multiplied by however many times you need. The veggie oil is just the cheap supermarket kind, and any kind of milk works just as well.

Categories:  chocolate , <-30-mins , north-american , cakes , american , time-to-make , dessert ,
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Serving Size (114.9 g)
Servings 10
Amount per Serving
Calories 451.79 Calories from Fat 142.11
% Daily Value *
Total Fat 15.79g 242.91%
Saturated Fat 2.38g 119.02%
Trans Fat 0.32g %
Cholesterol 18.6mg 62.0%
Sodium 618.07mg 257.53%
Total Carbohydrate 66.09g 220.3%
Dietary Fiber 1.17 g 46.71%
Sugars 34.57 g %
Protein 12.69g 253.76%
Vitamin A 56.95IU% Vitamin C 1.42mg%
Calcium 413.43mg% Iron 2.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4