Chocolate Cake
65 mins (prep 15, cooking 50)
7 ingredients
8-10 servings
This recipe is very easy to make. I like it because it taste good and easy to make and my family likes it so much. However you can reduce the cocoa powder if you like.

Categories:  chocolate , easy , cakes , <-4-hours , time-to-make , dessert ,
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Serving Size (107.45 g)
Servings 8
Amount per Serving
Calories 425.56 Calories from Fat 212.13
% Daily Value *
Total Fat 23.57g 290.1%
Saturated Fat 5.14g 205.57%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 424.4mg 141.47%
Total Carbohydrate 53.47g 142.59%
Dietary Fiber 2.34 g 74.72%
Sugars 31.34 g %
Protein 3.82g 61.05%
Vitamin A 1006.53IU% Vitamin C 0.06mg%
Calcium 18.9mg% Iron 1.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water