Chocolate Candy Cane Pie
250 mins (prep 240, cooking 10)
12 ingredients
1 servings
A simple and easy to make, yet quite elegant. A very rich and decadent Christmas dessert!

Categories:  christmas , equipment , refrigerator , pie , time-to-make , holiday , new-years , weeknight , kid-friendly , freezer , oven , pies-and-tarts , stove-top , dessert ,
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Serving Size (1177.99 g)
Servings 1
Amount per Serving
Calories 4548.02 Calories from Fat 2697.21
% Daily Value *
Total Fat 299.69g 461.06%
Saturated Fat 175.01g 875.04%
Trans Fat 2.91g %
Cholesterol 897.04mg 299.01%
Sodium 3796.18mg 158.17%
Total Carbohydrate 452.52g 150.84%
Dietary Fiber 6.03 g 24.13%
Sugars 154.65 g %
Protein 51.0g 102.0%
Vitamin A 18570.67IU% Vitamin C 6.32mg%
Calcium 798.98mg% Iron 38.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla wafer crumbs, unsweetened cocoa, confectioners' sugar, confectioners' sugar, candy cane, sweetened whipped cream