Chocolate Candy Nutella Cake with Buttercream Frosting Recipe

Cook Eat Share
55 mins (prep 15, cooking 40)
16 ingredients
12 servings
Since I only recently discovered Nutella, I am finding excuses to make things with it, so here's a cake mix recipe that contains Nutella, plus some chopped milk chocolate candy bars. Am using buttercream frosting so there will be some contrast between the frosting and the decorations, but chocolate buttercream would work with white chocolate toppings. Get creative! Note: Nutella makes a nice topping to drizzle on when heated in the microwave, but if you heat it in its jar, you cannot use the rest of it afterwards. It clumps up, so just heat what you need and leave the rest in the jar.

Categories:  kid-friendly , american , quick-and-easy ,
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Serving Size (114.49 g)
Servings 12
Amount per Serving
Calories 357.1 Calories from Fat 22.77
% Daily Value *
Total Fat 2.53g 46.65%
Saturated Fat 0.96g 57.45%
Trans Fat 0.0g %
Cholesterol 2.07mg 8.28%
Sodium 45.54mg 22.77%
Total Carbohydrate 86.37g 345.49%
Dietary Fiber 0.0 g 0.12%
Sugars 75.01 g %
Protein 0.52g 12.45%
Vitamin A 9.27IU% Vitamin C 9.96mg%
Calcium 5.15mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chocolate cake mix with pudding, or, chopped, or, bars, melted butter, buttercream frosting, stick butter, or, , chopped, optional