Chocolate Caramel Coconut Tarts
40 mins (prep 10, cooking 30)
9 ingredients
24-30 servings
Yummy and oh so tasty! The marshmallows make this nice and light and no one would guess that they are in there. Try not to serve these warm or at room temperature so the caramel isn’t in one chewy chunk!

Categories:  <-60-mins , chocolate , time-to-make ,
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Serving Size (8.0 g)
Servings 24
Amount per Serving
Calories 15.02 Calories from Fat 10.71
% Daily Value *
Total Fat 1.19g 44.01%
Saturated Fat 1.06g 126.84%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.66mg 2.66%
Total Carbohydrate 1.23g 9.87%
Dietary Fiber 0.11 g 10.56%
Sugars 1.12 g %
Protein 0.11g 5.5%
Vitamin A 0.0IU% Vitamin C 0.14mg%
Calcium 1.02mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
semi-sweet chocolate chips, mini marshmallows, evaporated milk, sliced almonds, shredded coconut, tart shells, kraft caramels