Chocolate Caramel Gooey Bars
45 mins (prep 15, cooking 30)
8 ingredients
2 servings
This is a spin on a recipe I got at the TOH cooking school I just attended. The original used the new peanut butter/chocolate morsels, but I wanted something different. I used the caramel ones, slathered on some sugar-free ice cream, and it was deeevine! The filling is VERY rich, so cut the sugar where you can.

Categories:  <-60-mins , chocolate , sweet , easy , north-american , american , taste~mood , bar-cookie , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (459.73 g)
Servings 2
Amount per Serving
Calories 1247.92 Calories from Fat 639.81
% Daily Value *
Total Fat 71.09g 218.73%
Saturated Fat 44.59g 445.88%
Trans Fat 1.94g %
Cholesterol 212.39mg 141.59%
Sodium 740.68mg 61.72%
Total Carbohydrate 135.49g 90.33%
Dietary Fiber 0.61 g 4.85%
Sugars 132.25 g %
Protein 22.26g 89.04%
Vitamin A 2181.53IU% Vitamin C 5.16mg%
Calcium 753.4mg% Iron 1.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
graham cracker crumbs, splenda granular, caramel, coarsely chopped pecans